other food additives products

USD700-780/TON

Brix28-30%/ 36-38% Cold Break
2010Crop Brix36-38%/28-30% Tomato Paste 1.Brix:36-38%/28-3
post: yiwusenwang

USD700-780/TON

Brix28-30%/ 36-38% Cold Break
2010Crop Brix36-38% Tomato Paste 1.Brix:36-38% 2.Type:Col
post: yiwusenwang

industry grade
Purity 97.2min.
post: peter0533

Cashew nut shelling
Saving machine
post: cashewmachine

99%
(Food Grade) Molecular Formula: Ca(OH)2 Molecular Weight:
post: lewisliu

99%, 99. 6%
Glacial Acetic Acid 99% GLACIAL ACETIC ACID %-------------
post: lewisliu

Food Grade
Details: 1. Chemical name: Sodium Pyrophosphate anhydrous a
post: secky

GB6225-86 HG2921-1999 FCC E282
Calcium propionate is stable to heat and light, highly hydro
post: secky

FCC, 1996 HG2922-1999
White crystalline granule or crystalline powder; odourless o
post: secky

Food Grade
Sodium Diacetate is a kind of new-type grain, beverage addit
post: secky

Food Grade GB2023-80 Industrial Grade
1.For Food Sour agent: Lactic acid is widely used in b
post: secky

99. 0 - 100. 5%
DL-Malic acid can be used as an acidulant in cool drinks (in
post: secky

99. 0
Potassium Sorbate can restrain effectively the activity of m
post: secky

99. 0
applies mainly to production of various medicines as clinica
post: secky

99. 5% min.
Benzophenone is an ultraviolet radiation absorber and interm
post: secky

BP 98
Citric Acid is being used as acidulants in beverages, especi
post: secky

Purity 99%up other purity like 95%, 90%, 80%, 70%
Purity 99%up other purity like 95%, 90%, 80%, 70% or as requ
post: secky

99. 31%
Food preservative, ( It is used as one of the principal anti
post: secky

99%min
Vanillin, (also known as methyl vanillin), is an organic com
post: secky

99%
Bleaching Powder 1. Product Name: Bleaching Powder (Calci
post: chen08