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resveratrol

20% 50% 98%
Latin Name:Rhizoma Polygoni Cuspidati CAS NO.:501-36-0 Ac
post: copalyton
astragalus membranaceus(fisch)bge

Astragalosides 0. 3% HPLC/ Polysaccharide 20%, 50% UV
Astragalus Membranaceus(fisch)Bge Product Specification
post: huachengbio
astaxanthin

Astaxanthin10%
Astaxanthin - Microalga Haematococcus Pluvialis Extract Pro
post: huachengbio
artichoke extract

10:1 , 2% , 5%HPLC
Artichoke extract Product Specification : 10:1 ,2% ,5%HPL
post: huachengbio
apple peel extract

60%~99% Phloridzin
Apple peel Extract Product Specification : 60%~99% Phlori
post: huachengbio
angelica / dong quai extract 1% ligustilides

1% Ligustides
Angelica / Dong Quai Extract 1% Ligustilides Product Sp
post: huachengbio
andrographis extract

Dehydroandrographolide 5-95% Min (HPLC)
Andrographis Paniculate Extract Product Specification : An
post: huachengbio
althaea officinalis extract

10%
Althaea Officinalis Extract Product Specification : Produ
post: huachengbio
aloe vera p. e

20%, 40% Aloin
Aloe Vera P. E Product Description Product Name: Aloe Vera
post: huachengbio
alfalfa p.e.


Alfalfa P.E. Product Specification : 10£º1£¬5£º1£¬Saponins¡İ5% U
post: huachengbio
aiye leaf extract

4:1
Aiye Leaf Extract Product Specification : 4:1 Product Name
post: huachengbio
tongkat ali extract

25:1, 10%
Tongkat Ali Extract Profile: Product Specification 25:
post: huachengbio
soy bean extract

10~80%
Soy bean Extract 10~80% Isoflavines Profile: Product Speci
post: huachengbio
giant knotweed extract

10%-98%
Giant Knotweed Extract Resveratrol 10%~98% Profile: Produc
post: huachengbio
cinnamon extract

20:1
Cinnamon Extract . 20:1 Profile: Product Specification :
post: huachengbio
rhodiola rosea.p.e.

3%
Rhodiola Rosea.P.E.3% Rosavins Profile: Product Specificat
post: huachengbio
green tea p. e.

10%, 50%, 90%, 98%
Green Tea P. E. 50% polyphenols, 50% EGCG Profile: Product
post: huachengbio
luo han guo p.e.

80%
Luo Han Guo P.E. 80% Mogrosides Profile: Product Specifica
post: huachengbio
chinese bilberry p.e

25%
Chinese Bilberry P.E 25% anthocyanidin Profile: Product Sp
post: huachengbio
magnolia bark p. e.

10%, 30%, 90%
Magnolia Bark P. E. (Magnolol+Honokiol 90%) Profile: Produ
post: huachengbio
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