fish & seafood products

Whole fish, gutted and scaled, head/ tail/ fin/ gill on
Latin name: Lutianus Malabaricus / Lutjanus Sebae Origin: V
post: elisathanhvan

white fillet, welltrimmed, skin off, boneless, red meat off
Scientific name: Lates Calcarifer (Common name : Seabass, Gi
post: elisathanhvan

white fillet, welltrimmed, skin on, boneless, red meat off, bell
Scientific name: Lates Calcarifer (Common name : Seabass, Gi
post: elisathanhvan

barramundi whole, cleaned
Latin name: Lates calcarifer (Other names: Silver Barramundi
post: elisathanhvan

20/ 30, 30/ 40. 40/ 50. 50/ 60. 60/ 80, etc.
Meretrix linnaeus: 1.Size: 20/30, 30/40. 40/50. 50/60. 60/8
post: owenchan1979

30/ 40, 40/ 60, 60/ 80, 80/ 100, 100/ 150, etc.
Pearl oyster meat: 1.Size:30/40, 40/60, 60/80, 80/100, 100
post: owenchan1979

30/ 40, 40/ 60, 60/ 80, 80/ 100, 100/ 150, 150/ 200, 200/ 300, etc.
Bay Scallop(Argopecten irradians): 1.Size:30/40, 40/60, 60
post: owenchan1979

3-5oz, 5-7oz , 7-9oz, 9oz up
Frozen seabass (lateolabrax japonnicus) fillets; 1.Size: 3-
post: owenchan1979

200/ 300, 300/ 500, 500/ 700, 800-up, 1000-up
WR Tilapia: 1. Size: 200/300, 300/500, 500/700, 800-up, 1
post: owenchan1979

3-5oz, 5-7oz , 7-9oz, 9oz up
Tilapia fillet: 1.Size: 3-5oz,5-7oz ,7-9oz,9oz up; 2.Pack:
post: owenchan1979

tube:U5, U7, U10 RING
Specifications: 100%n.w.,IQF/BQF/Interleaved packing, raw, s
post: �ٳ��ʻ�ˮ��޹�˾

tube:U5, U7, U10 RING
Specifications: 100%n.w.,IQF/BQF/Interleaved packing, raw, s
post: �ٳ��ʻ�ˮ��޹�˾

Dried scallop adductors 80-100, 100-150, 150-200, 200-300PCS/ 500G
Dried scallop adductors 80-100,100-150,150-200, 200-300PCS/5
post: zhfgco

Scallop shell 6-7/ 7-8/ 8-10/ 10-12CM
Scallop shell 6-7/7-8/8-10/10-12CM
post: zhfgco

Frozen Comb Pen Scallop Slice
Frozen Comb Pen Scallop Slice
post: zhfgco

Frozen boiled mussel meat
Frozen boiled mussel meat
post: zhfgco

Frozen Boiled Scallops with frill, roe on/ roe off 40-60, 60-80,
Frozen Boiled Scallops with frill, roe on/roe off 40-60, 60
post: zhfgco

Frozen Scallop adductors, IQF 10-20, 20-30, 30-40, 40-50, 50-60,
Frozen Scallop adductors, IQF 10-20, 20-30, 30-40, 40-50, 50
post: zhfgco

Frozen scallop adductor with roe 20-30, 30-40, 40-50, 50-60, 60-
Frozen scallop adductor with roe 20-30, 30-40, 40-50, 50-60,
post: zhfgco

Frozen Scallop with frill roe on/ roe off 20-40, 40-60, 60-80, 80
Frozen Scallop with frill roe on/roe off 20-40, 40-60, 60-80
post: zhfgco